Wednesday, January 24, 2007

sandwich vernacular

I've been noticing grinders on menus as of late. At Keysone Resort this weekend. At Starbucks this morning. That's right, Starbucks serves up a grinder.

But theirs isn't right. Their grinder has turkey salami. Lettuce leaves. God only knows what else. Probably chopped onions and sliced pickles.

A grinder should have 1. shredded lettuce and some tomato slices 2. salt & pepper 3. oil 4. provolone and 5. fucking genoa salami. Genoa.


No comments: